Grass-Fed Traditions
Grass-Fed Traditions premium grass-fed meats and pastured poultry from small-scale family farmers.
We are committed to providing grass-fed meats, pastured poultry and grass-fed dairy products produced by family farms with animals that graze on pasture.
We offer you North American grass-fed bison, Galloway grass-fed beef, grass-fed lamb, pastured poultry raised on pasture and Cocofeed, soy-free eggs, and some of the finest butter made from the milk of grass-fed cows. Shipping is available to all 50 states.
8 dozen Glyphosate-Tested Soy-free Eggs
Grass-fed Raw Beef Suet, Course Ground – Approx. 5 lbs. package (Minimum of 2 packages)
Grass-fed Beef Sirloin Steak - approx. 1.05 lbs (minimum of 3)
Pastured Chicken Leg Quarters - approx. 1.9 lbs. each (Minimum of 2 Quarters)
Grass-fed Beef - Short Ribs - approx. 15 oz./pack (8-pack minimum)
Pastured Pork Uncured Bacon, approximately 1 lb (Minimum of 4)
Whole Pastured Chicken - approx. 4.5 lbs. each (2-chicken minimum)
Whole Pastured Chicken - approx. 2.5 lbs. each (3-chicken minimum)
Turkey Wings (2 per pkg) - 1 pkg / 2.9 – 3.25 lbs. (minimum of 4 pkgs)
Whole Pastured Chicken - approx. 3.5 lbs. each (3-chicken minimum)
Pastured Pork Boston Butt Roast, approximately 3.6 lbs (Minimum of 2)
Pastured Pork Breakfast Sausage - approx. 1 lb package (minimum of 7)
Pastured Pork Boneless Loin Chops, averages 1 lb. (Minimum of 4)
Pastured Ground Pork - approx. 1 lb. (8 lbs. minimum order)
Whole Pastured Chicken - approx. 5.5 lbs. each (2-chicken minimum)
1 Whole Pastured Turkey - 19-21 lbs.
Turkey Liver - 1 pkg. - approx. 2 lbs. (Minimum of 3 pkgs.)
Pastured Pork Ham Steaks, average 1.3 lbs (Minimum of 4 Steaks)
Pastured Pork Bone-In Loin Chops, averages 1.2 lbs (Minimum of 4)
Pastured Pork Ribs, averages 2.5 lbs (Minimum of 3)