Grass-Fed Traditions
Grass-Fed Traditions premium grass-fed meats and pastured poultry from small-scale family farmers.
We are committed to providing grass-fed meats, pastured poultry and grass-fed dairy products produced by family farms with animals that graze on pasture.
We offer you North American grass-fed bison, Galloway grass-fed beef, grass-fed lamb, pastured poultry raised on pasture and Cocofeed, soy-free eggs, and some of the finest butter made from the milk of grass-fed cows. Shipping is available to all 50 states.
Soy-free Ground Turkey - approx. 1 lb. per pkg. (minimum 5 packages)
Turkey Thighs - 2 Per Package - avg 3.2 lbs. (minimum of 3 packages)
Pastured Turkey Bone Stock 16 oz. (2-jar minimum)
Turkey Drumsticks (2 per pkg) - 1 pkg / 2.7 – 3 lbs. (minimum 4 pkgs)
Turkey Wings (2 per pkg) - 1 pkg / 2.9 – 3.25 lbs. (minimum of 4 pkgs)
1 Whole Pastured Turkey - 19-21 lbs.
Turkey Liver - 1 pkg. - approx. 2 lbs. (Minimum of 3 pkgs.)
Turkey Giblets (Hearts & Gizzards) - 1 pkg. - approx. 2 lbs. (Minimum of 2 pkgs.)
Soy-free Turkey Breakfast Sausage - approx. 1 lb. per pkg. (Minimum of 5)
Turkey Boneless Breast - 2 Per Package - approx. 4.3-5.7 lbs (Minimum of 1)
Soy-free Turkey Breakfast Sausage Patties – 6 Patties per Package - approx. 1 lb. per pkg. (Minimum of 5)
Turkey Wings (2 per pkg) - 1 pkg approx. 3.8 lbs. (minimum of 2 pkgs)
Whole Pastured Turkey - 17-18 lbs.
Whole Pastured Turkey - 15-16 lbs.