Grass-fed Ground Bison, approx. 1 lb. (minimum of 5)
Grass-fed Bison Bone Stock 16 oz (2-jar minimum)
Grass-fed Bison Chuck Roast, approx. 4 lbs. (2-roast minimum)
Grass-fed Bison Sirloin Tip Roast, approx. 2.9 lbs. (2-roast minimum)
Grass-fed Bison Rump Roast, approx. 3.3 lbs. each (minimum of 2)
Grass-fed Ground Bison, approx. 1 lb. (minimum of 5)
Grass-fed Bison Rib Eye Steak, approx. 8 oz. (3-steak minimum)
Grass-fed Bison Sirloin Steak, approx. 1.4 lb. each (minimum of 2)
Grass-fed Bison Tenderloin Steak, approx. 4 oz. each (minimum of 4)
Grass-fed Bison Short Ribs, approx. 13 oz. each (minimum 7)
Grass-fed Bison New York Strip Steak, approx. 9 oz. each (minimum of 3)
Grass-fed Bison Liver, approx. 1 lb. each (minimum of 4)
Grass-fed Bison Stew Meat, approx. 1lb. (minimum of 5)
Grass-fed Bison Spleen, approx. 1.6 lbs. (2-spleen minimum)
Grass-fed Bison Tongue, approx. 1.75 lbs. each (minimum of 4)