Meats & Fish
Grass-fed Beef - Rib Eye Steak - Boneless, approx. 11 oz. each (4 steak minimum)
Grass-fed Beef T-Bone Steaks, approx. 10 oz each (5 steak minimum)
Grass-fed Beef Shanks - approx. 22 oz. ea. (5 shank minimum)
Grass-fed Beef Sirloin Steak - approx. 1.05 lbs (minimum of 4)
Grass-fed Beef - Sirloin Tip Steak - approx. 11.8 oz ea. (8-steak minimum)
Grass-fed Bison Bone Stock 16 oz (2-jar minimum)
Grass-fed Beef Bone Stock 16 oz (2-jar minimum)
Pastured Chicken Bone Stock 16 oz. (2-jar minimum)
Soy-free Ground Turkey - approx. 1 lb. per pkg. (minimum 5 packages)
Pastured Poultry Boneless Chicken Breast, 2 per pack - approx. 1 lb. (2-pack minimum)
Grass-fed Ground Bison, approx. 1 lb. (minimum of 5)
Grass-fed Beef Ground Round - approx. 1 lb package (minimum of 7)
Grass-fed Beef - Stew Meat - approx. 1 lb. (6 lb. minimum)
Turkey Thighs - 2 Per Package - avg 3.2 lbs. (minimum of 3 packages)
Grass-fed Ground Lamb - approx. 1 lb. (4 lb. minimum)
Grass-fed Beef Liver - approx. 1 lb. ea. (7-liver minimum)
Pastured Turkey Bone Stock 16 oz. (2-jar minimum)
Grass-fed Beef - Beef Minute Steak - 5 steaks per pkg, approx. 1.5 lb. per pkg (Minimum of 4 pkgs)
Grass-fed Beef Chuck Roast - approx. 3.5-4 lbs. each (Minimum of 2 roasts)
Grass-fed Beef - Filet Mignon - approx. 10 oz./pkg (3-pkg minimum)