News — food freedom
Is Wyoming’s Food Freedom Act with Farm to Consumer Direct Sales a Model for Food Security for the Rest of the U.S.?
Posted by Brian Shilhavy on
Galloway cattle grass-fed in Wisconsin by small-scale farmers are sold online fully processed here. by Brian ShilhavyFounder, Healthy Traditions Last week (April, 2020), U.S. Secretary of Agriculture, Sonny Perdue, appeared at the White House Coronavirus Task Force press conference to explain why the country is facing some food shortages, such as meats, in grocery stores, even though there is plenty of food in the country. The problem is the commodity-based food distribution system, which is experiencing bottle necks right now due to restaurants and other food establishments being shut down across the country due to the coronavirus restrictions. A significant...