Raw Walnut Quarters - 16 oz. Bag
Our Raw Walnut Quarters are grown organically on a traditional Italian family farm and are never pasteurized or irradiated. They are great when added to baked goods or for snacking!
Raw Walnut Quarters
Our Raw Walnut Quarters are truly raw and truly delicious!
These walnuts are grown by traditional methods with no chemical pesticides, herbicides or fertilizers used on the walnut trees. They carry Healthy Traditions' highest standards to earn the "Traditionally Produced" label. As an added security, they are tested for the presence of glyphosate for each batch.
The family-run farm that grows these walnuts for us is a diverse farm, not a monoculture, and these walnuts are never irradiated.
When Healthy Traditions began to look at producing products in the U.S. from traditional sources, food that tested clean from GMOs, glyphosate, and other herbicides and pesticides, we were faced with a dilemma:
How do we package these high quality clean foods?
We began a search for packaging that did not contain harmful chemicals and was not harmful to the environment. What good is sourcing and selling high quality traditional food if it is going to be contaminated by the packaging?
The brown bags you see in our newest products, including our almonds, reflect what we found was currently the best option for packaging our high-quality line of traditional products.
These bags harmlessly decompose anywhere that microbes are present (salt and fresh water, soil, landfills or in a backyard compost).
They decompose into organic matter without leaving any pollutants behind. (Independent Lab tests show - "None Detected.")
They have been lab tested for possible leaching of many heavy metals and pollutants, and none were found.
Nutrition Facts - 8 oz.
Nutrition Facts - 16 oz.