Healthy Traditions Adds Flax Seeds Tested Clean of Glyphosate to Product Line

Healthy Traditions announced today that they have added Raw Brown Whole Flax Seeds to their line of GMO-tested and Glyphosate-tested products. Healthy Traditions is a brand of Tropical Traditions, and in 2014 Tropical Traditions tested their USDA certified organic grains for the presence of glyphosate. They were shocked to find many of their grains were contaminated with the herbicide glyphosate. In their search for new products that would test clean for the presence of both GMOs and glyphosate, they had a very difficult time finding flax seeds that tested clean for the presence of glyphosate. The area of the U.S. where most flax seeds grow are in northern states where desiccating crops with glyphosate is common practice to control the harvest prior to snowfall. Finally, almost 2 years later, they obtained samples from a farm in Italy that tested clean on the samples which were tested. They now offer this very high quality flax seed to their American market.

Healthy Traditions Announces Glyphosate-Tested Traditionally Produced Raw Apple Cider Vinegar

Healthy Traditions announced today the launch of their new product, raw Apple Cider Vinegar with "mother." Starting the last part of 2014, Healthy Traditions, a division of Tropical Traditions, Inc., has started testing all of its products for the presence of the herbicide glyphosate, since many of their USDA certified organic products were tested to be contaminated with glyphosate. Finding a supplier of Apple Cider Vinegar that could be tested and traced all the way back to the producer proved difficult, as many apple cider vinegars are produced with apples from many different orchards, meaning that a single batch test may not represent all bottles used in each batch. So they began to search for a single source orchard to produce their own apple cider vinegar. The Healthy Traditions Apple Cider Vinegar is made by hand on a small family farm in Wisconsin. This high quality and great tasting vinegar starts by hand picking a mixture of apples that are suited perfectly for cider, imparting a depth of flavors to the vinegar that are unique. The apples are grown in Wisconsin on a certified organic orchard that practices sustainable agriculture by using livestock to maintain the orchard floor. By rotating different animals in the orchard the caretakers are able to reduce weeds and insects that would hinder the apple production.

Healthy Traditions Adds Traditionally Produced and Glyphosate-Tested Rolled Oats to Product Line

Healthy Traditions' new Traditionally Produced Rolled Oats are grown on a small family farm in Wisconsin using sustainable methods without any pesticides, herbicides or chemical fertilizers. As an added assurance they are also tested for the presence of glyphosate and no trace was found. We have tested many batches of oats nationwide, including those certified organic, and it has been extremely difficult to find sources with no trace of the herbicide glyphosate present. These oats are processed by a small family-run mill, also in Wisconsin, and are never subjected to any heat processing and are truly raw. This mill is dedicated to milling only grains grown on nearby farms that are free from pesticides and herbicides.

Healthy Traditions Adds Traditionally Produced and Glyphosate-Tested Raw Almond Flour to Product Line

Tropical Traditions announced this week that they have added Raw Italian Almond Flour/Meal to their Healthy Traditions product line. Unlike almonds grown in the US, that are required to be pasteurized by law, these almonds, grown in Italy, are free from that regulation. These almonds are grown by sustainable methods with no chemical pesticides, herbicides or fertilizers used on the almond trees. It carries Healthy Traditions’ highest standards to earn the “Traditionally Produced” label. As an added security, they are tested for the presence of glyphosate for each batch.

Healthy Traditions Offers First-ever GMO-tested and Glyphosate-tested Heirloom Corn Products from Mexico

Over the past few years we have tried to find corn in the United States that tested clean for the presence of genetically modified material and the herbicide glyphosate. We tested corn products that were USDA certified organic, and corn that also made claims to be GMO-free. We found that all of them were contaminated. We have been successful in some years growing clean corn with our farmers in Wisconsin, but often subsequent harvest years turned up positive results of GMOs in our testing, forcing us to find new sources of open pollinated heirloom corn. As a result, we did not have much corn to sell to our customers, and some years we had none. But now, we have located some rural farms in Mexico that seem to have clean corn from native varieties. Healthy Traditions is excited to bring you a new line of products made from corn grown in the region where corn is thought to have originated, Central Mexico! In order to find a consistent supply of corn that tested negative for both GMO and glyphosate contamination, we began searching in Mexico, where commercial GMO corn production is currently banned because of the rich genetic diversity and cultural significance that corn has there. This open-pollinated corn has been grown in a traditional fashion, much the same way it has been done for hundreds, if not thousands of years in this region. The family of the farmer that grew this corn has a connection to the land for over a century, and the seed he uses has been passed down from generation to generation. Healthy Traditions views the opportunity to help preserve this genetically diverse corn as a great honor and one in which we are proud to be a part of. We are also pleased to work with a grist mill that has agreed to dedicate one of their stone grinders just for grinding GMO-tested and Glyphosate-tested corn. This mill processes no other grains in this facility and our corn is ground in small batches to ensure freshness.

FDA to Finally Start Testing for Glyphosate Herbicide in American Food

The United States Department of Agriculture (USDA) and the Food and Drug Administration (FDA) are the two federal agencies in the United States responsible for protecting consumer rights in regards to food safety. Millions of dollars of U.S. taxpayer funds are spent on testing foods annually to monitor the presence of pesticides and herbicides in the nation's food supply. However, the most commonly used herbicide which is sprayed on to genetically modified crops is routinely not tested. Glyphosate, the main ingredient used in Roundup Ready, is the most common herbicide in the world, sprayed on many billions of acres of crops each year. Neither the FDA nor the USDA routinely test for the presence of this herbicide in the nation's food. That is apparently about to change. Civil Eats is reporting that the FDA will now start testing certain foods for the presence of glyphosate.

Tropical Traditions Increases Healthy Traditions Product Line: Emphasizing GMO and Glyphosate-tested Products

2016 looks to be a very promising year for our new Healthy Traditions product line. In late 2015, Tropical Traditions stopped carrying the USDA certified organic seal on all of their own products. Replacing the USDA organic standards is a new, more rigorous standard of classifying the types of products Tropical Traditions sells to the public. It is not a new standard for Tropical Traditions, as the new logos and product standards implemented reflect our values and quality of food that we have offered to the public since we started selling products in the United States in 2002. We made the decision to not continue certifying our products as USDA Organic late in 2014, when we discovered that most of the USDA Organic grains we were selling to our customers had residue amounts of glyphosate, the active ingredient in popular herbicides, the most well-known being Round-up, the #1 herbicide in the world. Tropical Traditions has a ZERO tolerance level for GMOs, herbicides, and pesticides, and since the USDA National Organic Program (NOP) allows small residue amounts of pesticides and herbicides approved by the EPA for conventional crops to be present in USDA Organic certified products, we knew that we had to develop our own standards to both use in purchasing products directly from producers, as well as to educate our consumers on our own values and standards.

Glyphosate-tested Heirloom Wheat Added to Healthy Traditions Network

Healthy Traditions has announced that it has added Glyphosate-Tested Heirloom Turkey Hard Red Winter Wheat to its network of GMO-tested and Glyphosate-tested food. Turkey Hard Red Winter Wheat is an heirloom variety of wheat first brought to America in the 1870s by Mennonites immigrating from Russia. Once the predominant wheat of Kansas, it was eventually replaced with modern higher-yielding varieties of wheat by the 1940s. It is quite rare today, not used in commercial agriculture, but mostly grown by small-scale family farmers.

Bavarian Cheese from the German Allgäu Alps Added to Glyphosate-tested Products

Grassfed Traditions has added Bavarian Emmentaler Cheese from the milk of cows grazing in the German Allgäu Alps to its product line and the Healthy Traditions Glyphosate-tested program.

Tropical Traditions Coconut Oils and Coconut Products Now All Glyphosate-tested

Tropical Traditions has finished testing all of their coconut oils and coconut products for the presence of the herbicide glyphosate. They now have a system in place to test each batch of coconut oil or coconut products exported from the Philippines for the presence of glyphosate. The Tropical Traditions Gold Label Virgin Coconut Oil also carries the "Traditionally Produced" label, since this coconut oil is not mass produced by machine. It is a traditionally produced coconut oil made by hand in small batches, much the same way people in the Philippines have produced it for thousands of years. Tropical Traditions was the first company to import virgin coconut oil from the Philippines in 2002, and it remains one of the only premium coconut oils in the United States that is still produced using traditional methods, rather than being mass-produced by machine.